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Product Introduction

L-Citrulline is a non-protein amino acid, which can be widely used in medicine, food, health care and other fields, and has good pharmacological effects.

Product Introduction

[Alias] (S) -2-amino-5-uretovaleric acid, carbamidyl ornithine

[CAS No.] 372-75-8

[Molecular formula] C6H13N3O3

[Molecular diagram]

[Molecular Weight] 175.19
[Character] White crystals or crystal powder. It is easily soluble in water and insoluble in methanol, ethanol and ether.

[Applications] L-Citrulline can effectively improve the immune system function; maintain the function of joint movement,and balance the normal blood glucose level.

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